café Menu
707 S UNIVERSITY AVE \ BEAVER DAM WI 53916 \ 920-887-6631
Breakfast: 6:45 - 9:15a.m. Lunch: 11am - 1:15 p.m. Dinner: 4:30 - 7 p.m.
Soup, sandwich and salad bar available from 11 a.m. - 6:30 p.m. Weekdays
Weekend & Holiday Dinner Hours: 4:30 - 6 p.m.
Blue Zones Approved Cafe
HOURS
Breakfast
6:45 - 9:15 a.m.
Lunch
11 a.m. - 1:15 p.m.
Dinner
4:30 - 6 p.m.
Great Taste, Good Health
Whether you’re visiting a loved one or just hungry for a fresh, delicious meal, the Marshfield Medical Center - Beaver Dam Café has you covered. Serving breakfast, lunch and dinner every day, the Café offers cooking from scratch featuring locally sourced food, including produce from our own organic gardens! We prove that healthy food can be tasty, too, and offer a wide variety of Blue Zones-inspired fare that tantalizes your taste buds without sacrificing your commitment to health and wellness. The Café can be found south of the main lobby; just go straight from the main entrance and take a right at the conference rooms.
MONDAY
October 25th
Breakfast
- Oatmeal
- Cream of Wheat
- Bacon & Swiss Quiche
Lunch / Dinner
- Stuffed Peppers
- Mashed Potatoes
- Garlic & Herb Quinoa
- Parmesan Roasted Broccoli
- Roasted Tomatoes & Green Beans
- Cheesy Broccoli Soup
- Chicken Rice Soup
- Fresh Made Salad Station
TUESDAY
October 26th
Breakfast
- Oatmeal
- Cream of Rice
- Cheesy Hash Browns
Lunch / Dinner
- Polish Sausage
- Mashed Potatoes
- Garlic Fried Potatoes
- Sauerkraut
- Spinach Saute
- Split Pea and Ham Soup
- Italian Wedding Soup
- Fresh Made Salad Station
WEDNESDAY
October 27th
Breakfast
- Cocoa Cream of Wheat
- Oatmeal
- Breakfast Burrito
Lunch / Dinner
- Pepper Steak
- Mashed Potatoes
- Brown Rice
- Steamed Green Beans
- Roasted Peppers
- Bacon Cheeseburger Soup
- Turkey Noodle Soup
- Fresh Made Salad Station
THURSDAY
October 28th
Breakfast
- Oatmeal
- Cream of Rice
- Chocolate Chip Pancakes
Lunch / Dinner
- Taco Rice Bowl
- Mashed Potatoes
- Spanish Rice
- Fajita Blend
- Mexican Street Corn Bake
- Mexican Black Bean Chili
- Philly Steak & Cheese Soup
- Fresh Made Salad Station
FRIDAY
October 29th
Breakfast
- Cream of Wheat
- Oatmeal
- Ham, Egg, Cheese on Sourdough
Lunch / Dinner
- Crab Cakes
- Mashed Potatoes
- Lemon Orzo
- Steamed Broccoli/Cauliflower
- Garlic Roasted Asparagus
- Creamy Chicken and Dumpling Soup
- French Onion Soup
- Fresh Made Salad Station
SATURDAY
October 30th
Breakfast
- Oatmeal
Lunch / Dinner
- Chef's Selection
- Mashed Potatoes
- Buttered Corn
- Soup
SUNDAY
October 31st
Breakfast
- Oatmeal
Lunch / Dinner
- Chef's Selection
- Mashed Potatoes
- Zucchini
- Soup